Vegetarian Kibbeh (235 Kcal)
€4.95
Our Vegetarian Aubergine Kibbeh is a flavourful, Middle Eastern-inspired dish with a modern twist. Made from a delicious blend of spiced aubergine and bulgur, each portion is generously stuffed with creamy, rich cream cheese. Vacuum-sealed for freshness and convenience, this unique, plant-based dish offers a satisfying balance of textures and flavours. Perfect for a nutritious and easy meal!
Net weight 230g
14 in stock
| Typical Values per 230g | |
| Energy | 975kJ /235kcal |
| Fat | 8.6g |
| Fat of wich saturates | 2.7g |
| Carbohydrate | 14g |
| Carbohydrate of which sugars | 6.1g |
| Fibre | 21g |
| Protein | 14g |
| Salt | 2.2g |
INGREDIENTS:
Aubergines (33.5%), Water (29.3%), Low Fat Soft Cheese (20.9%) (Milk), Wheatbran (18.8%), Onions (5.9%), Soy Sauce (2.1%) [Soybeans, Wheat, Salt], Spring Onions (1.7%), Olive Oil (1.3%), Lime Juice (0.42%), Paprika (0.42%), Garlic (0.42%), Salt (0.42%), Parsley (0.42%), Butter (0.42%) (Milk), Black Pepper (0.21%), Mint, Coriander
ALLERGY ADVICE: For allergens, see ingredients in Bold.
Cooking Instruction:
Microwave
1. Remove the item from your freezer. 2. Open about 2 cm of the bag and place the bag into a container. 3. Heat for the time indicated on the label. Open the microwave door and check it.
Boiling Water
1. Remove the item from your freezer. Do not open the bag and place it into boiling water 2. Heat for the time indicated on the label. Then open the bag and help yourself.
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