Guinness Beef Stew (433 Kcal)
€8.60
Celery
55 in stock
| Typical Values per 430g Serving | |
| Energy | 1823kJ / 433kcal |
| Fat | 12g |
| Fat of wich saturates | 5g |
| Carbohydrate | 41g |
| Carbohydrate of which sugars | 8.6g |
| Fibre | 6.7g |
| Protein | 36g |
| Salt | 2.3g |
INGREDIENTS:
Potatoes (41.9%), Beef (27.9%), Carrots (14%), Water (7%), Milk (4.7%), Chopped Tomatoes (4.7%) [Tomatoes, Tomato Juice, Regulator], Guiness (4.7%) (Wheat), Bacon (3.5%), Celery, Raw (2.3%), Onions (1.2%), Flour (0.47%) (Wheat), Butter (0.47%) (Milk), Salt (0.35%), Tomato Puree (0.35%), Garlic (0.23%), Sunflower Oil (0.12%), Paprika (0.05%), Black Pepper (0.05%), Thyme (0.02%), Dried Bay Leaf (0.02%), Rosemary (0.02%)
ALLERGY ADVICE: For allergens, see ingredients in Bold
Oven Cooking Instruction: Temperature: 160, 180
Remove the film covering. Place your Frozen meal in the centre of a pre-heated oven for 35 minutes. Leave to rest for 1 minute before serving.
Microwave Cooking Instruction: Microwave 900w
1. Peel back a small corner of the film to let the steam escape, then place your frozen meal in the microwave. 2. Heat the meal for about 7 minutes. 3. Ensure the meal is piping hot throughout and reaches at least 70°C before consuming.
